Friday, August 29, 2014
5 Interesting Facts You Did Not Know About The Burger
Whenever you are hankering for something meaty and delectable, the very first thing that pops out of your mind will be a burger. Fortunately, there are quite a lot of burger joints in Seattle to choose from like Teddy’s Bigger Burgers. Being the quintessential American snack, the burger is quite popular amongst food lovers. However, there is not a lot we know about this all-time favorite. Here are a few interesting facts about the burger that any food lover would need to know.
Origin
If you have been wondering why hamburgers sound eerily similar to Hamburg, it is because it originates from that place. For quite a while, immigrants from Hamburg would come to the country, bringing with them large slabs of meat. This meat, in turn, would be eaten in a lot of ways which includes, of course, putting in a bun as a sandwich. Thus, the hamburger dish was born and was eaten rare or raw. It was only in recent times when the meat was cooked well-done and served as a snack complete with vegetables and condiments.
Variety
Though the concept of a burger is quite simple, various restaurants have come up with several ways to serve them to their customers. The most standard burger combination in most American restaurants today will be a meat sandwiched between two buns and served with ketchup, mayonnaise, tomatoes, pickles and onions. Some restaurants, however, are quite creative and can offer you various burger combinations in various sizes.
Depending on where you are eating, you might encounter burgers served with bacon, cheese and even extra patties. If available, you might also encounter burgers served with several spices and topped with a chili mix. There are even several burger variations done in several styles and using local ingredients like Cajun, Hawaiian and Western. For those that want a truly satisfying meal, there are several restaurants that offer burgers with patties weighing in at 50 oz and above.
The Patty
The patty has been one of the more challenging aspects of the burger that needs to be done right. If not made properly, the patty might become a dry husk or a bloody, crumbling mess. To counteract this, various burger restaurants have agreed on a formula on how to create a burger patty.
As of now, the standard for a patty is that it should be made from 80-90% lean meat and 10-20% fat. This percentage would allow for the meat to retain its size and flavor as it is being cooked while allowing for juice to trickle down as it is being served on the bun. The right combination of eggs, herbs and spices will also give the burger a consistent texture.
Health Benefits
Surprisingly, one burger can have a lot of benefits for a person’s health under the right circumstances. For instance, the burger can provide the body with a lot of protein and the various ingredients can be a source of vitamins and nutrients. This only means that various dishes being offered by places like Teddy’s Bigger Burgers are quite healthy. The key here is to eat in moderation. Once you understand what each bite of the burger can bring to your body, you will have a more fulfilling dining experience.
Sunday, August 17, 2014
The Perfect Way to Eat a Burger in 5 Steps
It cannot be denied that the hamburger is one of the tastiest dishes in the American cuisine. Various burgers like Teddy’s Hamburgers in Greenlake Seattle have garnered a reputation for offering a wide selection of burgers for everyone to enjoy. Whether grilled or fried, full meat or loaded with vegetables, it is a fact that everyone has their favorite burger dish. As with all dishes, there is a right way of eating a burger to maximize its flavor and minimize the mess. How is this possible? The steps below will give you an idea.
Cut It Up
One of the biggest problems in eating burgers is the “condiment smile” wherein your face is smothered by the burger’s ingredients like the ketchup, mustard and other juices. To minimize the mess, it would be a good idea to cut the burger up in 4 pieces. This is idealthe burger in question is large both in bun and patty. Once the burger is cut up, you can then pick up the pieces and eat those.
Hold It Properly
If you prefer to eat the burger in the “normal” way (i.e. whole), you would best hold it properly to reduce the mess. The one-handed grasp is never recommended as offers minimal control over the burger’s condiments. Instead, hold the burger at its two sides, grasping them firmly. If possible, hold the burger with some sort of napkin or waxed paper. Most burgers like Teddy’s Hamburgers in Greenlake Seattle are best held this way as it prevents the condiments and excess grease from dripping into your hands and shirt.
Don’t Squeeze
Most burger eaters tend to make the mistake of squeezing the burger too hard as they eat it. This will eventually force the juices out, dripping into your hands and, worst, your clothes. Instead, hold the burger in such a way that the buns are not pressing into the patty. This way, the flavors do not leak out of the burger way before your teeth sink on it. Also, do not every eat the burger in a diagonal position. This will prevent the patty and other ingredients from slipping and dropping to the floor.
Mind the Bite
The way you bite the burger will also matter if you want to taste all of its flavors.Never take very bites so that every piece will slide down your throat easily. If you take big chomps at the burger, you run the risk of choking and, depending on the ingredients, a very painful stomach ache. Instead, take the time to eat the burger in one small bite after another. Start at the edges of the bun and work your way to the center.
Keep Your Mouth Closed
This tip is more of dining etiquette than a proper way of eating a burger. Whenever you eat a burger, it is not a good idea to show the remains of the burger on your mouth as you chew on it.Instead, make the effort to close your mouth as you eat a particularly large burger like Teddy’s Hamburgers in Greenlake Seattle. Burping loudly after finishing is also discouraged.This way, you can easily admire the flavors put in the burger without ruining the dining experience of others.
Wednesday, July 23, 2014
The Secret to Having a Great Burger
There are a lot of great burger joints like Greenlake Seattle Teddy’s Burgers that offer a great dining experience in every bite. Being burger restaurants, the secret of their success lies in their burgers. These staples in the American Cuisine are known for their very meaty taste and various flavors depending on the ingredients used. So, what are the secrets to making a very good burger? Below are a few areas that every burger joint should get right.
The Bun
When it comes to a bun, it should be at the proper size relevant to the size of the patty. A bun too big for the patty is a sign of insecurity in regards to the quality of ingredients. On the flipside, a bun too small might either tell that the restaurant is trying to be artsy (which does not work if overdone) or just run out of properly-sized buns. The right bun size will help the customer get hold of their burger with both hands.
A restaurant that offers a variety of options for their buns will also have an advantage. The most popular restaurants offer their buns in multi-grain, homemade and poppy seed variants for their customers. Also, grilling the bun is a good idea as it prevents the burger from looking wet and flabby.
The Bun
When it comes to a bun, it should be at the proper size relevant to the size of the patty. A bun too big for the patty is a sign of insecurity in regards to the quality of ingredients. On the flipside, a bun too small might either tell that the restaurant is trying to be artsy (which does not work if overdone) or just run out of properly-sized buns. The right bun size will help the customer get hold of their burger with both hands.
A restaurant that offers a variety of options for their buns will also have an advantage. The most popular restaurants offer their buns in multi-grain, homemade and poppy seed variants for their customers. Also, grilling the bun is a good idea as it prevents the burger from looking wet and flabby.
The Patty
The key to a burger’s success lies in that slab of meat pressed between those buns. If the patty fails to impress the customer, there is no chance that the other ingredients will make the dish as impressive as it should be. The best burgers restaurants like Greenlake Seattle Teddy’s Burger tend to make their patties as juicy as possible.
It does not matter what kind of meat it is made; the best burger patty is composed of 93% lean meat and 7% fat. This allows the patty to retain much of its flavor and size as it is being cooked. The seasonings should also bring out the best qualities of the meat. One can easily tell that the patty is made right and cooked right if there is an explosion of flavors in the mouth.
Other Ingredients
Basically, every ingredient used on the burger should complementthe meat’s flavor instead of overriding it. Regular ingredients like lettuce, cheese onions and tomato should never be forgotten when making a winning burger. Restaurants also use dill pickle to give a crunch to the taste but this is widely optional.
The sauce, on the other hand, should never be used to hide the meat’s flavor. Some restaurants tend to bath their burgers in sauce to hide the meat’s blandness. Though not essential, the sauce should complementthe taste of the meat and work with the recipe as opposed to hiding whatever blemish the dish has.
The Juice
That fluid coming out of the burger is the culmination of every ingredient done right.This juice comes from the combination of everything that was put in the burger and is quite a very tasty addition to the dish.The best burger restaurants like Greenlake Seattle Teddy’s Burgers make sure that every ingredient used is of the best quality possible. This will result in an all-satisfying stream of juice dripping off at the sides in every bite.
Wednesday, July 2, 2014
The Qualities of a Great Burger Restaurant in Greenlake Seattle
Nothing can solve your hunger more than a burger in your hand. Whether fried, grilled or raw, there is no doubt that this long-time staple to American cuisine can whet your appetite. To get the best meat-filled sandwiches, you would certainly want to look for a great burger restaurant in Greenlake Seattle. The question is: what exactly makes any burger restaurant great? Here are few qualities that will help you.
Location
Even the best-tasting burgers can be muddled if the restaurant in question is hard to locate, let alone reach. A burger restaurant should always be located on a spot where it is easy to tell them apart from other businesses. A place in the middle of a busy spot in the city is a good idea to make the restaurant easy to locate. It should also provide the right directions to get there from any starting point. If the burger joint has none of these, it better serves burgers that will make the hassle of finding the place worth it.
Ambiance
The typical American dining scenario is always about warmth and a feel-good vibe. That is why for any burger restaurant to be great, they have to have an inviting and family-friendly atmosphere. When you first enter the place, it should greet you with colors that are comforting to your eyes along with a layout that doesn’t look too cramped. A location that allows for a stunning window vista is always an advantage when it comes to restaurants.This way, you can enjoy the view as you happily chomp on the burger you ordered.
Cleanliness and Sanitation
Any great burger restaurant in Greenlake Seattle is only as good as their level of cleanliness. The place should be regularly cleaned before and after the day to prevent any buildup of germs and trash in the area.Since the main attraction of burger joints are their burgers, it goes without saying that they should properly store and prepare their meat.
The patty should be made from top-quality beef and stored in a walk-in freezer to avoid spoilage. To prevent contamination, any cooked patty will have to be separated from raw meat and ingredients. Also, any burger unsold during the previous day will not, by any means, be served on the next day. Thisensures that nobody will have their dining experienced ruined by a bland and dry patty.
Meat Quality
For any burger restaurant to be considered the best, they should put a great emphasis on the meat they use for their burgers. The best burger patty should be composed of 80% to 93% lean beef meet and 7% to 15% fat. This allows for a very meaty taste on the patty and prevents the meat from shrinking as it cooks. The meat should also be coarsely grinded so that it does not easily fall apart.
A great burger restaurant in Greenlake Seattle should also consider the fact that everyone has their own preference when it comes to their burgers. Whether they want it rare, medium or well-done, the meat should retain its flavors regardless of how it was cooked. A perfectly seasoned patty made from the best meat in the market will always be a burger joint’s key to success.
Thursday, June 26, 2014
The Secret to Having a Great Burger
There are a lot of great burger joints like Greenlake Seattle Teddy’s Burgers that offer a great dining experience in every bite.
Being burger restaurants, the secret of their success lies in their burgers.
These staples in the American Cuisine are known for their very meaty taste and
various flavors depending on the ingredients used. So, what are the secrets to
making a very good burger? Below are a few areas that every burger joint should
get right.
The Bun
When it comes to a bun, it should be at the
proper size relevant to the size of the patty. A bun too big for the patty is a
sign of insecurity in regards to the quality of ingredients. On the flipside, a
bun too small might either tell that the restaurant is trying to be artsy
(which does not work if overdone) or just run out of properly-sized buns. The
right bun size will help the customer get hold of their burger with both hands.
A restaurant that offers a variety of options
for their buns will also have an advantage. The most popular restaurants offer
their buns in multi-grain, homemade and poppy seed variants for their
customers. Also, grilling the bun is a good idea as it prevents the burger from
looking wet and flabby.
The Patty
The key to a burger’s success lies in that
slab of meat pressed between those buns. If the patty fails to impress the
customer, there is no chance that the other ingredients will make the dish as
impressive as it should be. The best burgers restaurants like Greenlake Seattle
Teddy’s Burger tend to make their patties as juicy as possible.
It
does not matter what kind of meat it is made; the best burger patty is composed
of 93% lean meat and 7% fat. This allows the patty to retain much of its flavor
and size as it is being cooked. The seasonings should also bring out the best
qualities of the meat. One can easily tell that the patty is made right and
cooked right if there is an explosion of flavors in the mouth.
Other Ingredients
Basically, every ingredient used on the
burger should complementthe meat’s flavor instead of overriding it. Regular
ingredients like lettuce, cheese onions and tomato should never be forgotten
when making a winning burger. Restaurants also use dill pickle to give a crunch
to the taste but this is widely optional.
The sauce, on the other hand, should never be used to hide the meat’s flavor. Some restaurants tend to bath their burgers in sauce to hide the meat’s blandness. Though not essential, the sauce should complementthe taste of the meat and work with the recipe as opposed to hiding whatever blemish the dish has.
The Juice
That fluid coming out of the burger is the
culmination of every ingredient done right.This juice comes from the
combination of everything that was put in the burger and is quite a very tasty
addition to the dish.The best burger restaurants like Greenlake
Seattle Teddy’s Burgers make sure that every ingredient used is of the best
quality possible. This will result in an all-satisfying stream of juice
dripping off at the sides in every bite.
Monday, June 16, 2014
The Qualities of A Great Burger Restaurant in Greenlake Seattle
Nothing can solve your hunger more than a burger in your hand. Whether fried, grilled or raw, there is no doubt that this long-time staple to American cuisine can whet your appetite. To get the best meat-filled sandwiches, you would certainly want to look for a great burger restaurant in Greenlake Seattle. The question is: what exactly makes any burger restaurant great? Here are few qualities that will help you.
Location
Even the best-tasting burgers can be muddled if the restaurant in question is hard to locate, let alone reach. A burger restaurant should always be located on a spot where it is easy to tell them apart from other businesses. A place in the middle of a busy spot in the city is a good idea to make the restaurant easy to locate. It should also provide the right directions to get there from any starting point. If the burger joint has none of these, it better serves burgers that will make the hassle of finding the place worth it.
Ambiance
The typical American dining scenario is always about warmth and a feel-good vibe. That is why for any burger restaurant to be great, they have to have an inviting and family-friendly atmosphere. When you first enter the place, it should greet you with colors that are comforting to your eyes along with a layout that doesn’t look too cramped. A location that allows for a stunning window vista is always an advantage when it comes to restaurants.This way, you can enjoy the view as you happily chomp on the burger you ordered.
Cleanliness and Sanitation
Any great burger restaurant in Greenlake Seattle is only as good as their level of cleanliness. The place should be regularly cleaned before and after the day to prevent any buildup of germs and trash in the area.Since the main attraction of burger joints are their burgers, it goes without saying that they should properly store and prepare their meat.
The patty should be made from top-quality beef and stored in a walk-in freezer to avoid spoilage. To prevent contamination, any cooked patty will have to be separated from raw meat and ingredients. Also, any burger unsold during the previous day will not, by any means, be served on the next day. This ensures that nobody will have their dining experienced ruined by a bland and dry patty.
Meat Quality
For any burger restaurant to be considered the best, they should put a great emphasis on the meat they use for their burgers. The best burger patty should be composed of 80% to 93% lean beef meet and 7% to 15% fat. This allows for a very meaty taste on the patty and prevents the meat from shrinking as it cooks. The meat should also be coarsely grinded so that it does not easily fall apart.
A great burger restaurant in Greenlake Seattle should also consider the fact that everyone has their own preference when it comes to their burgers. Whether they want it rare, medium or well-done, the meat should retain its flavors regardless of how it was cooked. A perfectly seasoned patty made from the best meat in the market will always be a burger joint’s key to success.
Friday, June 6, 2014
Tuesday, June 3, 2014
New leadership!
Congrats to our newest shift leader Fox. He has been known to clean the whole kitchen to a sparkle shine and recite Shakespeare while grilling!
Saturday, May 31, 2014
Friday, May 30, 2014
Delicious Food You Should Not Miss at Teddy’s Bigger Burgers
Because you deserve something that’s not
just delicious, but bigger as well, Teddy’s
Bigger Burgers is open to serve you the best food in Seattle. Anybody can
dine in the restaurant and enjoy his alone time with the tastiest burgers in
the region. Or, you can always celebrate a good day with your friends or family
in the place. What are the possible kinds of food you can order from the
restaurant? Will your kids be able to enjoy any food from the restaurant?
Of course, the place offers different kinds
of burgers. You can spoil your palates with the really bigger burgers of
different flavors and sizes. The restaurant has its original burger, Monster
Double, Teri, and Spud burgers. The burgers are usually cooked medium unless a
customer adds a special request to how it is cooked. The burgers come with the
restaurant’s exclusive Super Sauce, some fresh lettuce, Tomatoes, onions and
pickles.
The restaurant can also serve you with
Sandwiches of different flavors as well. There’s a grilled chicken breast
sandwich or the Crispy Chicken Breast sandwich. If you want less fat on your
burgers, there are veggie, turkey, fish or pastrami sandwiches. You can
actually add some toppings on your sandwiches, which include bacon, avocado,
cheese, grilled pineapple, onion rings, or grilled onions. You may also order
for an additional jalapeno, peanut butter, or blue cheese.
If you want to taste some salads from the
place, you can order a Caesar Salad and add your own protein to it. You can
choose from different add-ons such as grilled chicken, crispy chicken, turkey
burger, golden fried fish or veggie burger. As for the salads, you get a
combination of four toppings you want to place on your salad. There are
tomatoes, cucumbers, fresh mushrooms, avocado, croutons, bacon, walnuts, or
cheese.
You may ask, what about the kids? What kind
of food can they eat from your restaurant? The restaurant also offers Kids
Combos that they will surely love. Teddy’s has a special Kid’s burger, corn
dogs, chicken nuggets, fries and drinks. The kids can often choose between the
corn dogs or the chicken nuggets to be included in the combo.
Of course the drinks will never be missing
from the menu. You would want to be refreshed with the delicious drinks the
place offers. The best things that the place offers are that they allow their
customers to serve their own drinks, whether you want a soda or a float. The
extra thick shakes from the restaurant are the best to order as well. You can
choose from a variety of flavors that include chocolate, vanilla, strawberry,
root beer, pineapple, or peanut butter. If you want fries on the sides of your
dish, you can order extra crispy fries and tots, in three different flavors
including spicy, garlic and cheese flavors.
If you want to know what food and how
delicious the meals are going to be at Teddy’s Bigger Burgers, there’s only one way to find out. Pick yourself up and
bring your family and friends to the Teddy’s Bigger Burgers place in Seattle
and taste the sumptuous dishes that restaurant has to offer. Let your taste
buds taste the goodness of Teddy’s Burgers and let the place surprise you about
how delectable their burgers and other foods are.
Sunday, May 25, 2014
Why You Should Taste the Best Burger in Greenlake Seattle
Many people look
into burgers like there is nothing healthy in them. The nutrition that you get
from burgers would highly depend on how the burgers are prepared and all the
other ingredients in it. With the best
burger in Greenlake, Seattle, you can be assured that you are eating
healthy burgers. You can even bring your entire family, especially the kids,
because the place serves food that the kids can also nibble on.
Burgers have
some really redeeming health benefits as well. Here are some of the advantages
that you can get when you eat burgers at the place burger place in the
Greenlake Seattle region.
Burgers do have
patties. These patties are made with pure beef. The best burgers in the
Greenlake area in Seattle are made with 100% ground chuck without any extenders
or fillers. You see, the burger is really beefy and organic as well. The
burgers are char broiled according to the request of the customers. However,
for the kid’s burgers, their patties are required to be cooked done, as a
policy regulated by the food board.
The burger
patties are your source of protein and vitamin B-12. Your body needs protein to
help in muscle growth and cell structure. The Vitamin B-12 that you get from
the meat will help in producing red blood cells. These red blood cells need to
be in a healthy state for them to be able to transport oxygen to the body.
Also, the
burgers come with fresh lettuce that is organically grown as well. Because it
is a good source of fiber, your metabolism is improved and it also helps you in
losing weight. It is also packed with vitamin C and beta carotene. This would
mean that your body is more able to fight off cholesterol, which is really o
for your heart.
The cheese is a
fresh produce and is ensured that it is kept fresh. The calcium that you get
from cheese will keep your teeth and bones strong. Cheese is best known to
contain increased amounts of quality protein, aside from the high levels of
calcium. It also is a good source of vitamin A, vitamin B-12, zinc, phosphorus
and other important minerals. Because cheese has calcium, it helps in
preventing you from getting osteoporosis. It actually acts like the milk and
other dairy products.
If you carefully
look at it, a burger is already considered as a full meal. It has protein from
the meat, to help your body rebuild bodily tissues and aid in growth. The
carbohydrates coming from the buns will be your source of energy while the
lettuce makes your skin glow and it is also a source of fiber for good
digestion. The cheese is a good source of calcium and other minerals.
Aside from the
fact that burgers are really delicious, especially if you buy the best burger in Greenlake Seattle, you
can get health benefits from it as well. If you think burgers can only give you
empty calories, think again. There is so much to it that any burger can offer.
Instead of focusing solely on the number of calories you get every time you
bite a burger, try to look into the nutrients that you get from it. You should
not be afraid to eat burgers, especially f it is coming from a credible
restaurant. Besides, you only consume it in moderation, so there really is no
need to worry about excess amounts of cholesterol.
Wednesday, May 14, 2014
Wednesday, April 2, 2014
Monday, March 17, 2014
Wednesday, March 12, 2014
Teddy’s Burger: The Best in Greenlake Seattle
If you are looking for a fresh place to dine at, you may
want to visit and taste some really good Teddy's
hamburgers in Greenlake Seattle. Teddy’s Bigger Burgers are very much known
in the island of Hawaii. It has started producing delicious burgers since 1998
and has expanded into many part of the US this day. One of the latest openings
it has is already serving the residents around Greenlake. So far, it has gained
great feedbacks from the community.
Teddy’s hamburgers are nothing like the typical burgers you
see in common burger joints. Teddy’s always make sure that their burgers are
prepared and served at the best quality. From the patties to the toppings and
the buns, Teddy’s burgers have top shelf quality. The burger patties are made
with chilled ground chucks. The cheese, pineapples and other toppings are
freshly delivered everyday to produce excellent burgers.
What makes Teddy’s burgers all the more enticing is the
Super Sauce that is made only for Teddy’s. It gives a sweet tangy kick every
time you get a mouthful of your burger. Teddy’s actually allows their clients
to customize a burger. You can make a list of condiments you want in your deck
of burger and Teddy’s will prepare it for you, just the way you like it.
Teddy’s offers a wide array of choices. From classic western
burgers to different variants of cheeseburgers, you can definitely have them at
Teddy’s. If you want to spicy twist into your burgers, you can add some
jalapenos and other spicy add-ons to your burger. If you prefer the Hawaiian
taste in your burger you can add a slice of pineapple as well.
What Teddy’s Bigger Burgers is proud about is the fact that
the burgers are charbroiled and assembled only upon order. This makes sure that
burgers are served fresh and absolutely delicious. Although it will take some
time to fix your burgers, it will be worth the wait once you get to taste the
mouthwatering deck of burgers.
Teddy’s hamburgers in
Greenlake Seattle has already impressed a lot of crowds in the region. If
you have not visited the place yet, you better check it out and prepare your
napkins for an oozing burger delicacy served on your table. If you decide to go
to the place, be sure to bring extra cash with you. You might want to take a
second round of order because you deserve it.
Friday, March 7, 2014
Why Dine at Greenlake Seattle Teddy's Burger
Burgers can be considered as a staple food for most people
in America. It is a regular order that almost everybody gets in fast food
chains. It is not something new to the knowledge of many people in the United
States an even in other parts of the world. However common burgers may be, more
and more people will actually choose to consume them. This is because burgers
can be considered as a full meal and it can be obtained at almost an instant.
You can find burger almost anywhere you go. However, if you
want the finest kinds of burgers, you should go to the best burger stores in
your area. This is why you should experience Greenlake Seattle Teddy’s Burger. It is the latest branch of
Teddy’s Bigger Burgers, franchised by Ken Wong. There are many good burger
joints in the Greenlake area but why should you dine at Teddy’s Burger? Here
are some real good reasons why you should try out the bigger burgers by
Teddy’s.
Finest Quality Burgers
Teddy’s Burger takes pride in offering burgers with the
finest quality. The patties are made from 100% ground chuck without any filler
or binders at all. The Super Sauce that is formulated Teddy’s style sets off
perfectly with the burger. The store ensures that the burgers are served warm
and fresh. Each burger is charbroiled upon order and piled in a neat deck with
cheese, onion rings, jalapenos, and grilled pineapple. Condiments are delivered
freshly everyday to maintain the quality of the burgers. Although the prep time
may take a little while but this only ensures that the burgers are prepared
with supreme quality.
Top of the Line Burger Choices
You can choose 3 different sizes of burgers. You can pick
from the big, the bigger or the biggest burgers which have 5 oz., 7 oz., and 10
oz. of burger patties respectively. To make your experience more exciting, you
can choose from an array of toppings for your burger. You can choose from
jalapenos, cheese, bacons, pineapples and others. You can also order side
dishes to pair with your burgers and choose from skinny fries, onion rings or
sweet potato fries. Then, finish of your Teddy’s Burger escapade with the super
thick shakes you will sure love.
Exceptional Customer Service
Teddy’s burger is always after excellent customer service.
The staff at Teddy’s will not only serve your orders but will also brighten up
your day. Every Teddy’s Bigger Burger customer will absolutely have a dining
experience he will never forget. The food, the place and the people will be
totally remembered and appreciated.
Impressive Ambiance
Located around the Greenlake area, you will surely enjoy a
luxurious Hawaiian burger meal like you are actually in the island of Hawaii.
The modern touch of the place adds a great experience to the already
exceptional taste of the burgers. You will be really comfortable sitting while
enjoying a delicious deck of Teddy’s Bigger Burger. Also, the location of the
store is not hard to find. It can be easily found along the East Greenlake near
the Greenlake Soccer/Softball fields. It is a great stop after a nice stroll at
the Green Lake Trail.
These are only few of the many bests that Greenlake Seattle Teddy’s Burger can
offer. Wait until you experience it first hand and you surely have fun while
filling your tummy with the best burgers in town. You can bring your family or
friends to add more fun to your Teddy’s Bigger Burger adventure. Decide what
you like on a burger and have it prepared for you exactly the way you want it.
Tuesday, March 4, 2014
Thursday, February 27, 2014
Teddy's Bigger, Genuine and Fresh Burgers
Teddy’s Bigger
Burgers have been spoiling people’s appetites since 1998. The business was
originally put up by business partners Ted and Rich. The delicious specialties
of the house are inspired by backyard cooked burgers which were then improved
to impress and astonish everybody’s tastes. Having built several stores in
different parts of the United States, the name has never failed any hungry
mouths with its pleasurable delicacies. It is only a fresh and sumptuous hit in
Greenlake, Seattle but it has already left the region in awe, that early,
right? The Teddy’s Bigger Burgers
Greenlake Seattle location is franchised by Ken Wong.
The store offers priceless burgers; the type that its name truly
tells. Actual bigger burgers are served by the chain. Not only are the burgers
bigger in size, but they are in fact so much bigger in quality. The burgers are
made up of freshly made and delivered hand prepared patties. The store is proud
to say that the patties are made of 100% genuine ground chuck. It has absolutely
no fillers, binders or extenders, just pure meat chilled to best quality. The
best thing there is at Teddy’s is that the burgers are charbroiled only when
they are being ordered. That means you get your hefty deck of burger fresh,
warm and tasty to bits.
Drizzled with Teddy’s trademark Super Sauce, you’ll
definitely love your burger to the last mouthful. The perfect combination of
sweet and tangy flavor fills your every bite. The buns are delicately picked to
make sure they are made with the highest quality to hold up with the
exceptionally appetizing patties and super sauce. The burgers are assembled by
order. You don’t have to worry about burgers prepared 15 minutes ago and is
already cold because you wouldn’t have that at Teddy’s. The fast pace
environment at Teddy’s is never a challenge in giving you your orders with the
finest quality.
It may take a little longer to place your orders on your
tables but trust us; it’s all worth the wait. The burgers are prepared to order
because you deserve it. Take a great pick from the menu and we’ll assemble it
freshly for you. House specialty burgers include the Hawaiian style, which is
either burger or chicken piled with Teriyaki sauce and grilled pineapple. You
can also order the Kailua Style which is made up of Teri, mushroom, Swiss and
grilled onions. This deck of burger is piled so high it could be messy. Better
get your napkins ready with every Kailua.
If you want to have a spicy kick on your burgers, you may
want to taste the special Cajun Burger, The Classic Chili Cheeseburger, The
Bandito, or the Hot Pocket. Cajun Burgers is dusted with Teddy’s very own Spicy
Cajun seasoning with pepperjack cheese on top. You can go with the Classic
Chili Cheeseburger that is piled so high and oozing with cheddar and chili.
Love the Bandito with its spicy jalapenos and delicately tempting cheddar
cheese sauce.
You can go with a mix of classic burger and spicy kick. The
hot pockets are Teddy’s original burgers stuffed with spicy jalapenos and
American cheese. Or, you can go classic all the way with a special Western
Burger made with Cheddar, Bacon, Onion rings and BBQ.
Put the stereotyped burgers out of your mind and take
pleasure with burger decks that will surely spoil your thrilled palates. Teddy’s Bigger Burgers allows you to
add your own touch to your burger. You can definitely request what you want in
your deck and Teddy’s will prepare it for you. At Teddy’s you can get your burgers
just the way you like them. Be assured that you’ll leave Teddy’s with taste
buds and tummies fully satisfied!
Sunday, February 23, 2014
Grand Opening, smashing success!
Thanks so much to all our new friends and family from the Green Lake community for making our grand opening an awesome day?
Saturday, February 22, 2014
Friday, February 21, 2014
Wednesday, February 19, 2014
What a Great Burger Restaurant Should Be Like
Burgers will probably be living as long as humans would. It has become a staple food for a lot of individuals especially in the US. The fact that it is easy to prepare makes it easy to buy as well. It is undeniable that a large number of restaurants today offer burgers in their menus. How can you say one burger is one of the best among its kind? What should a great burger restaurant be like? Great burger restaurant in Greenlake Seattle should have the following characteristics:
1. Heavenly Delicious Burgers. There is nothing better than a burger restaurant that can offer delicious burgers that taste like heaven. The patty should be made with pure meat and not filled with too much extenders or binders. Also, the sauce should be able to complement the patty perfectly. Toppings like cheese, tomato, pineapples and the like should be fresh. The buns should also taste fine and not airy at all.
2. Exceptional Side Dishes and Beverages. Aside from the burgers that can be ordered from the menu, it would be great of a burger restaurant offers exceptional side dishes that taste as heavenly as the burgers. Fries would be a perfect addition to an order. Some onion rings or pies would do great as well. The restaurant should offer refreshments that will complement the burgers and the side dishes well. They can have tasty smoothies or shakes. Some simple fruit juices or other soft drinks will be awesome.
3. Reasonable Price for Quality Burgers. For an almost instant and full meal like burgers, many restaurants are able to sell them at very affordable prices. However, the quality is somehow jeopardized and we don’t want that in a great burger restaurant. It is alright to pay a good price for a burger with an equally good quality.
4. Comfortable Amenities. The meals and the refreshments are not the only things that you should be concerned of when looking for a great burger restaurant. You should also consider your comfort while dining in the restaurant. The tables and seats should be enough for several customers. The place should be well lit and ventilated. It should have presentable and clean restrooms as well. One of the most important amenities a place should have is a car park. Some people do not like to go to places that do not have accessible parking spaces.
5. Amenable Personnel. The people taking and serving your orders should most importantly be approachable and well-mannered. Aside from the skills they need to master, they should have the good attitude to treat customers well.
6. Excellent Location. Some people may spend their time and effort in traveling to far places just to eat. However, many other would choose a burger restaurant that can be easily found and is very accessible. This is especially a better choice for people in the fast paced environment. When everything is instant, one would most likely choose the easier and shorter path.
7. Surprise in a Burger. Burgers may be too much into the mainstream to some other people. However, if a burger restaurant has something that sets it apart from the other restaurants, it will definitely put up a great name in the industry.
If you are looking for a great burger restaurant in Greenlake Seattle, keep those tips in mind. Surely, you will find one that live up to your expectations and offer you the best services ever. You can try out some new burger restaurants around the area like the newly opened Teddy’s Bigger Burgers in Greenlake. Take some time to enjoy the fresh offers and take pleasure in tasting their burgers along with your friends and families.
Monday, February 17, 2014
Come see the burger space needle!
Local artisan David Fen created our beautiful burger needle out of a single block of poplar wood! Almost real enough to eat!
Wednesday, February 12, 2014
Monday, February 10, 2014
Best Burger in Greenlake Seattle
Burgers are practically everywhere. You can find at least
one burger joint in a specific are, especially in Seattle. However, how are you
able to find the Best Burger in
Greenlake Seattle? Look for the burger restaurants that can give you more
than enough reasons to taste their delicious burgers. Like the Teddy’s Bigger
Burgers in Greenlake, the restaurant offers exceptional burger meals. You might
want to try then out the soonest.
But how can you say burgers are as great as Teddy’s Burgers?
First of all, a burger would be one of the best if it is made of 100% ground
chuck. Make sure the patties don’t have meat extenders that would just cover up
the natural taste of the burger. Teddy’s burgers are prepared when they are
ordered. This could mean that you will need to wait a bit for your order to be
served. Although it could take a little while, you will be able to enjoy your
burger meal, and that’s for sure.
The best burgers have the freshest toppings. The cheese and
the sauce should also be fresh. Condiments should be delivered daily to ensure
quality of burgers. The burger bun should be fresh as well. Like the produce
from Teddy’s Biggest Burgers, customers will surely love every deck of buns,
patties, cheese and sauces.
The best burgers can have really delectable sauces. The
taste of every ingredient should pop out and blend perfectly as you take every
bite. Imagine a flavorful deck of burger with the buns, patties, cheese, sauce
and other condiments piled neatly and ready for your attack. The moment when
you taste the warm burger oozing with luscious tang that is worth more than
what you have paid for, that is just so heavenly, right? This is the type of
burger that you deserve. It is truly a burger meal experience you’ll absolutely
take pleasure in for a long time and over again.
Try out the best
burger in Greenlake Seattle and you’ll surely include it in your list of
regular restaurants to go to. This is the type burgers that you should reward
yourself with after a hectic schedule at work. It is absolutely worth all the
time, money and effort spent. The next time you want to eat out, take some time
to visit Teddy’s Bigger Burger. You can have various choices of burgers. You
can even customize a burger deck that you like. They are one of the few
restaurants that serve the best burger in Greenlake Seattle.
Saturday, February 8, 2014
Now open in Green Lake and lovin every minute of it!
Only open a week and we love the community! The residents and neighbors are so warm and welcoming!
Lots of colors at the store and doesn't the team look great in their Teddy's Hot Rod T-shirts?
Wednesday, February 5, 2014
Friday, January 31, 2014
Monday, January 27, 2014
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